Citrus Festival ~ February 2
On Saturday, February 2, CUESA kicks off the 2008 season of Market to Table programs with a Citrus Celebration. Join us in enjoying the sweet and tangy fruits grown in the California sunshine. From 10:00 am to 1:00 pm, test your citrus knowledge at our citrus variety tasting challenge! At 10:30 am, join us for a citrus farmer interview and cooking demonstration by Stephanie Rosenbaum, food writer and author (titles include Honey: From Flower to Table), featuring citrus recipes. All programs take place in front of the Ferry Building on the north side.
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